Start your new culinary career by submitting an official application. Our team will then reach out to you directly to move onto Step 2.
Each Chef must maintain a valid Food Safety Certificate from an accredited source such as SafeServ. You can learn more about ServSafe certifications by clicking the button.
Complete Background Assessment
The final step to be approved to cook for hire on the MyTable marketplace is to pass a third-party background assessment. You can learn more about our background check provider by clicking Assessment Information.
Customize Profile & Build Your Business
Once you have submitted all requirements and pass all hiring criteria our team will give you the green light to go ahead and launch your business! Click Demo Video for an overview of how our app works.